Fresh coconuts are a special treat in Vietnam. They are not only delicious but also good for health. Locals eat them as a snack or dessert after a meal. It has been reported that eating a fresh coconut after a heavy meal can help reduce “bad cholesterol” levels in the blood.
Fresh coconut is one of the most nutritious food in the world. It contains an excellent source of vitamin C, potassium, phosphorus, and other minerals and vitamins. In addition, fresh coconut has a high water content (78% – 92%).
We, HPT International, provide a wide range of services including exporting, importing agricutural products and more. Our professionals have years of experience in international trade and will meet with your demand of high quality products.
If you are looking for the best price of fresh coconuts in all of Vietnam, look no further than from us. We are the cheapest source for fresh coconuts in Vietnam. All you have to do is send us an enquiry.
There are many kinds of sizes, packagings for coconut export. The most important thing is you should store them with tight seal, otherwise the freshness of the coconut will be lost during long-term storage.
Growing methods of our products are VietGAP, GlobalGAP. What does this mean? It means you can purchase our products with complete confidence knowing it is 100% safe and guaranteed non-GMO.
We have exported fresh coconut to China, the USA, Singapore, Italia, South Korea. All these countries now have a supply of fresh coconuts. This means you can get your daily dose of Vitamin C even if you don’t live near a tropical paradise! Just peel back the brown husk, cut off the green top and enjoy. The flesh is white and soft. You can eat the meat, use it in smoothies, or just eat the shell.